HOW TO MAKE CREAM CHEESE WONTONS

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CREAM CHEESE CRAB RANGOON WONTONS










CREAM CHEESE CRAB RANGOON WONTONS

A nice cream cheese wontons recipe to try !

Cream Cheese Wontons Recipe INGREDIENTS
  • 1 16 oz. can crab meat (or use fresh)
  • 1 8 oz. pkg. cream cheese, softened
  • 2 scallions, minced
  • 2 tsp. Worcestershire sauce
  • 1/4 tsp. garlic powder
  • egg yolk
  • peanut oil
  • Purchased Wonton skins or sheets
Cream Cheese Wontons Recipe INSTRUCTIONS
Combine crab, cream cheese, scallions, A-1 sauce and garlic powder. Moisten edge of wonton skin with egg yolk. Place 1 teaspoon of crab mixture on skin. Wet edges of wonton skin with water. Fold skins from corner to corner and crimp to seal. Fry in 375°F oil until lightly browned...and the cream cheese wontons recipe of crab is ready ....enjoy the wontons !
cream-cheese-wontons recipes

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